Organic Chemistry 5th edition by Brown Foote Iverson and Eric Anslyn college test bank

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Table of content: 1.Covalent Bonding and Shapes of Molecules
2. Alkanes and Cycloalkanes
3. Stereochemistry and Chirality
4. Acids and Bases
5. Alkenes
6. Reactions of Alkenes
7. Alkynes
8. Haloalkanes, Halogenation, and Radical Reactions
9. Nucleophilic Substitution and ß-Elimination
10. Alcohols
11. Ethers, Sulfides, and Epoxides
12. Infrared Spectroscopy
13. Nuclear Magnetic Resonance Spectroscopy
14. Mass Spectrometry
15. Introduction to Organometallic Compounds
16. Aldehydes and Ketones
17. Carboxylic Acids
18. Functional Derivatives of Carboxylic Acids
19. Enolate Anions and Enamines
20. Conjugated Systems
21. Benzene and the Concept of Aromaticity
22. Reactions of Benzene and its Derivatives
23. Amines
24. Carbon-Carbon Bond Formation and Synthesis
25. Carbohydrates
26. Lipids
27. Amino Acids and Proteins
28. Nucleic Acids
29. Organic Polymer Chemistry
Product Details: Language: English ISBN-10: 0495388572 ISBN-13:  978-0495388579 ISBN-13: 9780495388579 Author: William H. Brown, Christopher S. Foote, Brent L. Iverson and Eric Anslyn
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Organic Chemistry 5th edition by Brown Foote Iverson and Eric Anslyn college test bank , Brown Foote Iverson and Eric Anslyn

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